Rosemary Plant (Herb)

Rosemary is a highly aromatic and versatile herb, cherished for its needle-like leaves and distinct, earthy fragrance. A staple in both culinary and medicinal uses, this hardy plant enhances dishes with its bold flavor while also offering health benefits such as improved digestion and memory support. Thriving in Kenya’s warm climate, rosemary is drought-tolerant and easy to grow in gardens, pots, or greenhouses. Its evergreen nature ensures a year-round supply of fresh herbs. Whether used in roasts, teas, or essential oils, rosemary is a must-have for any herb lover or kitchen garden.